Saturday, May 3, 2014

Basil Mayo, Bacon and Tomato on Potato Chips

The title of this post is pretty much the recipe.  Basil Mayo, Bacon and Tomato on Potato Chips.  A simple twist on the classic BLT and sharable. 

The basil mayonnaise takes under a minute to make, starting with a good quality store-bought mayonnaise, some fresh basil leaves and a little lemon juice.  Per person, figure on about 2 strips of cooked bacon and ½ cup of grape tomatoes.  We used kettle chips but any thick chip you like will work.

It’s fun to let everyone assemble these mini hors d’ouevres themselves.  We liked the full set up best—a thick potato chip dipped in spring-green mayonnaise and topped with some bacon and half a grape tomato.  The mayonnaise helps the other ingredients hang onto the chip.  We did a taste test with our friend, Heidi, who created a simple variation with a grape tomato half smeared with basil mayonnaise.  Basil loves tomato and tomato loves basil back. 

Once you make these, you’ll start to think about adding flavored mayonnaise to rev up regular sandwiches.  This basil version goes well in a regular BLT and compliments any sandwich with lots of veggies or sliced chicken.  You could even mix basil mayonnaise into egg or tuna salad. 

Green Basil Mayonnaise
Makes a little over 1 cup

1 cup fresh basil leaves (tightly packed)
3/4 cup mayonnaise
¼ cup plain whole yogurt
juice of ½ lemon
1 tablespoon extra virgin olive oil
salt and pepper to taste

  1. In a small food processor (or my hand) finely chop basil leaves.
  2. Add mayonnaise and yogurt and blend well.  
  3. Add lemon juice and olive oil. Blend together and taste.  
  4. Add a pinch of salt and taste again. Add pepper if desired. 
Place a small bowl of basil Mayonnaise on a platter and surround with dippers.   Bacon and  sliced grape tomatoes. with chips or sturdy baby romaine lettuce leaves.   Refrigerate leftover dip and use within 2 days.

Many thanks to Heidi, our hand model for this post.  In real life Heidi protects us, the land and its creatures as a Law Enforcement Ranger with the National Park Service.