Be sure to use plain yogurt, not flavored or even vanilla, to keep this dip really pure. If you want to add a drop of vanilla extract, that's fine with us.
Phyllis' Almond Butter & Yogurt Protein Dip
Ingredients
Yield: a little over 1 cup
1 cup plain yogurt
2 tablespoons almond butter
1/4 teaspoon cinnamon
optional: milk to thin and stevia or honey for extra sweetness
Method
- Combine yogurt and almond butter in a small bowl. Use a fork or small whisk to combine yogurt and almond butter.
- Add in cinnamon. If the dip is very thick, add a little milk - up to a tablespoon-- to thin dip to your desired consistency.
- Taste and add in a small amount of honey or stevia to sweeten.
- Serve with slices of apple, banana even graham crackers.
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